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  • I was brought here by a friend with the biggest love for Japanese cuisine. I was skeptical at first, didn't expect much out of this small, and somewhat hidden restaurant in scarborough. It was a bit pricy ($140ish for three), but definitely worth getting more rounds of sashimi. The chirashi was exceptional, I think it's safe to say that their sashimi is definitely better than an average Japanese restaurant. The deserts just felt compulsory, I ordered the green tea cake, and they had so much red bean filling, which was a huge plus. The space is quite limited, my friend reserved a day before for 5pm, and the place was packed by 7ish with more people coming in, so reserve in advance.
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