Came back here for our anniversary three years after our first visit. Food was just as amazing as we remembered it, but the room was much more lively. One large party and a few other couples. The meal takes a long time - there are many courses - but it's worth it to savor it. We went in the summer this time instead of winter and the menu reflected the season. Tasty greens and vegetables that I had never heard of made for a very unique meal but still very accessible. The wild mushrooms were mind blowing.
The owner came out near the end of the meal and took a picture of us and gave it to us with his card in a nice folder. My wife was pregnant at the time-- they had complimentary champagne for our anniversary but they kindly swapped it out for sparkling cider when they learned that she was DD.
I love this place. Expensive but the food is so memorable.