If you're into molecular gastronomy and booze and you've come to the right place. For cocktail drinkers like myself, it was like falling down the rabbit hole like Alice in Alice Wonderland. Every drink was unique and had it's own flavor. Presentation, taste, smell and texture, Barchef unites all your senses together for nothing less than an amazing experience. From serving regular cocktails for the less adventurous to the spectacular. Such as a coconut daiquiri served in a coconut, the form a granita and in jello form.
This is a must for all cocktail lovers who are feeling adventurous.