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  • My husband and I are here for our last dinner in Vegas. I really wasn't in the mood for anything in particular... He was ready to eat his own arm. As we walked through New York New York, we saw "Broadway Burger Bar" and decided to look no further. I found the menu (somewhat) limited. My husband went with the Cowboy Burger which had bacon, (pepper jack) cheese, onions and BBQ sauce on it. He is lactose intolerant and can't do pepper jack cheese so he asked if he could get provolone instead and the server said there was an up charge for provolone... I personally have NEVER heard of an up charge for a cheese switch, especially provolone???? He then asked for it to be cooked Medium Well and she said they ONLY cook the burgers medium or well... Personally have NEVER heard of only 2 temps either. Weird. Sides do not come with the burgers so you pay extra if you want fries. They do have a combo where you get a burger and add fries and a drink for $5 more (which is what he did). He said the burger was really good but unfortunately having it well done made it dry (but he was nervous getting it med). The fries were great too, fresh cut. I ended up choosing just a house salad. I asked if I could get romaine lettuce instead of the lettuce it was supposed to come with. There was a looooooooooong pause... And I continued, "Or is that a problem??" Eventually she said I could have romaine. (Almost then asked if there would be an up charge for that switch). The description said the salad came with a "sherry vinaigrette" but I get weird with dressings, they can make or break a salad so I asked for it on the side. It ended up being good BUT I wouldn't call it a vinaigrette... It was a creamy dressing similar in consistency to Caesar or ranch. I see vinaigrette and I think more or a thin Italian-like, oil & vinegar dressing. Iced tea cost $4. Yikes. Seemed high. Server was ok. She wasn't super friendly but did her job. All in all, food was good and came out fast. They'll charge you for everything extra. I'd say we'd be back but I like to try new restaurants.
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