Went there a 2 times with husband for a cup of coffee and dessert. It was mostly a self/cashier-serviced type of bakery and cafe. Friendly atmosphere. We tried the egg tarts and tiramisu. I liked both. It was about 5pm on the weekends and about half of the 10 tables were full. Many just dropped by and bought take-outs. They have TV and free Wi-Fi. Price for 2 regular medium size coffees, 1 small (about 2x3 inches) tiramsu and 2 egg tarts were about $7. There was only one complain. Husband is sensitive to smell. He complained about the cooking fuel lingering around. It doesn't bother me much but I agreed that ventilation could be better.