Bun Bo Hue! Wow! For those History Buffs, Hue used to be the capital of Feudal Vietnam. So Hue dishes were dishes of the Emperor. What sets them apart from other regional cuisines in Vietnam is their relatively small serving size with refined presentation, a vestige of its royal cuisine.
But the star of Hue is the Bun Bo Hue, spicy beef udon. There are many places that claim to make Bun Bo Hue in Las Vegas, but I would only go to two, Bosa 1 and now Viet Bistro. The service at both these establishments puts all other Vietnamese restaurants to shame.
This review is really for all the Bun Bo Hue fiends out there, you will be hooked!