What a place. Went there as a group of 7. Very good service, patient staff.
The appetizers and drinks took some time to come to the table, but were delicious when they came. Because this was late the pizza we ordered came right after we finished the apps.
We ordered 4 small (gluten free pizzas) for the seven of us. Just enough! The flavours were all unique and not typical to your standard pizza joint.
The server was quick to spot her mistakes and even more swift to ensure it was corrected. The vibe and atmosphere was unique and rustic.
Desert was phenomenal. Original and cooked to perfection. Wood fired really hit the spot for the main and dessert. Must go.
We went on a Sunday, so there was no wait, and the booths weren't filled. I would assume busy days would be Friday and Saturday evenings.
However at $3 per small pizza extra for gluten free seems pricey.