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  • Go here for drinks, but not the food. They do have a pretty good wine list however, we had the charcuterie platter which was very disappointing. I almost chipped a tooth on some kind of plastic that was on the prosciutto and two of the cheeses were downright nasty. When I said something about it to the waiter he basically shrugged it off. If you want good charcuterie, I recommend Bar Volo on Yonge Street.
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