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  • I've been here a few times because my kids live the soft ice team bar and waffles. But it's going down hill. Even though they had added sashimi to the menu and a few more rolls, the quality is going down. One of the salmon hand rolls had a sliver of salmon. The service is going downhill also. They keep messing up at least one order every time I come. Today the empty plates just piled up even though several servers were walking by. This place needs an onsite manager in the restaurant at all times to manage the staff, the chefs and the food quality. Otherwise, this place won't be the success that it can be.
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