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  • Noooo. So very bad. Slimy, flavorless. It tasted like they used oil instead of quality real butter. Obviously, no egg. Maybe powdered sugar instead of granulated(?). So gross. For the price you pay, they could use better ingredients. However, I totally understand how IF you've never had quality cookie dough at a place that uses real butter and (safe) eggs, you might like the product they are offering here, but just wait until you get some that tastes like homemade (but safe to eat raw). If you're ever near Chesterfield, MO... Half-Baked Cookie Dough Company has the *best* cookie dough ever!
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