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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • Walked here on a Sunday for brunch around 11:30AM - it wasn't too busy so got seated quite fast. Despite it being quite a hot day - my friend and I decided to sit outside in their back patio (very cute set up with wooden tables and greens - the only flaw being metal chairs which burned a little under the sun). Our table was right beside the koi fish pond (our waiter let us feed the fish before we left, after we kindly asked a few times :). We took a while to decide what to order, and our waiter was very patient with us. He also offered a few suggestions - pointing out the most popular items and items which are not served at dinner. After a fair bit of stalking on Instagram, we finally decided on our orders - the smoked fish on bread challah (surprising light with smoked salmon and sour cream, and some addictive pickled onions), the falafel sandwich (huge falafel balls, purple cabbage and chopped salad exploding out of the pita bread - I had to eat it with cutlery but thought everything tasted great), and 3 dips (beet root, sweet potato, and our favourite eggplant) to share. We were a bit too ambitious, and I had to take a bit of my sandwich to go. Overall, we were satisfied with the flavours and size of our orders. The only complaint I have about our experience was that halfway through our meal, it started to get super hot and we were burning/melting after the sun. We were thinking of rushing to finish our meal so we can leave - but eventually they put out their foldable roof. It became much cooler and more pleasant under the shade, so we stayed for a bit longer to actually enjoy the remaining of our meal.
http://www.openvoc.eu/poi#coolReviews
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