If you like chinese food and you are a vegetarian, you will love this place!
In the past, my impression of chineses vegetarian food is a bunch of greasy vegetables and with lots of starch. This place has changed how I view this cuisine.
I go to this place 3-4 times a year, I'm sure I'd have gone more often if
1. my family member likes vegetarian food
2. I live in the neighborhood (yay, every single visit of this restaurant is a well planned day trip to Scarborough area and have to get myself mentally prepared for the long drive and annoying traffic)
I have been to this place for both lunch and dinner. For lunch, they have a good variety of dim sum to choose from. All dishes are delicately prepared. You will recognized a lot of the similar items as a regular dim sum place, but you will be amazed how it could be replicated with veggie and starch. They taste almost just like regular dim sum! All dishes are really hot when they bring it to your table. The environment is clean and overall very quiet because tables are mostly for set-up for small groups (4-6 people). I really like plain stuff sometimes, and buns. One of my favourites is their multi-grain steam bun! I like their steamed milk dessert too.
For dinner, they have lots of really good dishes, cooked in Chinese style. E.g. vegetarian ham wrapped with lettuce...vegetarian chicken
I can't remember what I ordered, but a lot of the chefs recommendations are yummy!