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  • 1/2 star would be more appropriate. We should have known there was a problem when a group of seven could walk into a restaurant on lower Yonge St in the Financial District a few minutes after noon in early December and get a table. Decor looks fine - a bit upscale furniture-shop - but we can't eat the chairs. They plopped us into a giant booth near the window - we'd sure help it look like the place was busy (it wasn't). Four steaks were ordered, two Houston burgers and one sweet and sour chicken on noodles dish. Slow but not annoying service to start. Sodas arrived. Craaaaaaaaaaaaaaaaaash. Three of our steaks hit the floor before they made it to the table. The two burgers were delivered. Nothing about the steaks was mentioned. One steak was served. Two steaks were served. The final steak - my blue order - arrived. Then things started to go badly south. About 15 minutes after the burgers were served the mmmmmmmm something else was delivered. Pork. on rice. Nope. Not what she ordered. Server had attitude about it. We asked to see the menu again. Oh. That. ok. Server came back. You know that has bones, right? A explained she wanted the sweet and sour chicken. A while later a different server delivered something. Plopped it down. Here is your ginger chili chicken máam. He scurries away. We all look at it. It's not sweet and sour - and it's on rice - not noodles. Call the original server. "I ordered sweet and sour" - well it is sort of sweet and sour - this isn't what I ordered - ok - fine. craaaaaaaaaaaaaaaaaaaaaaaaaashhhhhhh In cleaning the table next to us someone has dropped something on the glasses on the tabletop and there is glass flying everywhere. If we hadn't been on the other side of a divider there would have been glass on the table and us. As it was, it was on the floor next to our feet. The table cleaner comes and stands next to our table and announces "that's now even my job, I was JUST trying to help". whatever. The female servers are dressed hmmmm inappropriately. Several of the men at our table can't look at them -and later comment that they must have been hired for their ability to fill the dresses rather than their serving skills. The dresses con't allow them to bend to serve easily - they do show their bras off nicely though. The sweet and sour chicken on noodles arrives in a take-out box "with special cutlery" ... um when is white plastic special cutlery? The woman who ordered the sweet and sour chicken tastes it - says ok - we all leave. I get an email later - she threw out the chicken/noodles. The steaks? my blue steak was closer to medium rare. There were a couple of comments that steaks were dry - not well-marbled. The burgers were apparently all right - the fries were disgusting. Another odd thing - given how empty it was, the place was bizarrely noisy. It was supposed to be a celebratory meal - a colleague had received a commendation for service at work. We would have done better at Hero Burger or Harveys.
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