Meat Lovers pizza: They must use some sort of meat that is loaded with salt...wow! Really bad. Reallllly salty. Never again.
And I heard so many rave about Barro's...what happened?
Update:
Ate there a second time and the pizza was okay--not great but good.
Ate there a third time last night and the pizza I had and my friend had was SOGGY! Yes, soggy! We are guessing they froze the cheese, used it while it was still frozen as there was such a rush of a crowd and it made the pizza literally drip--yes, you read that right--with a watery substance.
NEVER AGAIN...and this time I mean it...NEVER EVER AGAIN!!!!