I came here as a guest of my program director. It wasn't bad. The jambalaya was tasty, but rather salty -- though that is sort of to be expected. The lobster mac and cheese was quite good! I enjoyed the ginger mango drink, but it was a little too sweet. I let the ice melt to water it down a little. The ambiance is very dark, so if you like that sort of thing, there's that. The service was excellent. We came for lunch, so there was no concert.