I'm the first person to stick my nose up at Asian fusion, but hot dang, I had a wonderful meal here.
Hamachi sashimi appetizer - Delectable! Raw fish paired with avocado and an interesting garlic sauce for a bit of salt. Yum yum yum.
Korean barbecue ribs - Fall off the bone. Unbelievably tender.
Seared rare tuna - Almost 2 inches thick, and totally rare on the inside, with a crust of sesame seeds. Brilliant idea. Kimchi on the side for a flavor punch, and ginger fried rice was tasty too.
Ambiance was contemporary, intimate, and cozy. Dark lighting sets the mood for a date, but I came here with family and still loved it. Upstairs patio was a bit muggy in the summer, but has nice views.