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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • Having a southern father-in-law that cooks brisket as an art, this place is actually pretty good, and felt a little guilty loving this place. We had the 4×4 came with back ribs, brisket, pulled pork, and andouille. Ribs and brisket are my fave (sorry pops). Pulled pork will be better as a sandwich but either way it's good. Mac&cheese and greens I liked, muffin tops were a little disappointing it's a bit dry and I like it moist but I guess that's just my personal preference. Service was great and ambiance was good with the brick walls. We will definitely come back!
http://www.openvoc.eu/poi#coolReviews
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