First time at Rubs on Sunday night (Superbowl!)
Luckily, We had a reservation at 6:30.
We ordered a ghost pepper ceasar and a bourbon bacon. Both were great and under $10.
We ordered the mac&cheese appetizer, which has 5 different kinds of cheese but was a little to starchy.
We decided to order the special #poutineweek poutine with 14 hour smoked and braised brisket, fried onions, bbq sauce and avocado & cilantro mayo. Was not disappointed.
Our food arrived very quickly even if the place was FULL.
Waitress was sweet but obviously very busy.
I will clearly go again to try their ribs.