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  • So... when Pi first opened, I was IN LOVE. If you have been to Italy, you have the sincerest form of love for traditional style pizza. As such, my husband and I are regulars at Piccolo Forno in Lawrenceville, but we live in Southside. Needless to say, I was extatic when Pi opened because we could now walk to get pizza instead of driving. When Pi first opened, I thought the pizza was excellent. I actually liked it better than Piccolo Forno. However... for some reason the qaulity of the pizza at Pi has deteriorated. First... the size of the pizza has shrunk significantly. Before, you use to get six cuts and a decent size pizza. Now, you only get four cuts and a tiny pizza. It is ridiculous because the price is still the same. Also, the amount of toppings has significantly decreased. It is almost like.... where is the cheese!? Where is the sauce!? I am sad to say this... but I am no longer a fan of Pi. I was really in love with it for a while.... but it has simply gone way down hill. :(
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