As a server myself I'm always very observant about what's going on inside the restaurant. I start nit picking on every detail.
I understand it's diner food, can't expect much; but there are still some great items. My food came out cold. Not once did the server drop by. I was already half way done, I honestly didn't want to make a big deal about it because I had just gotten off a late swing shift at 2am. I was starving!! He was behind his station on his phone watching videos with his buddy.
Whatever man, not everyone that comes in is an asshole. I'm sure they get that a lot. But you never know who you're serving, and not every industry people are going to be nice about it but I let it slide, only because I had a great night at my job.
I've had better service at the Coronado cafe after hours at southpoint, and that's for $4 steak n eggs. Won't be stopping in here again, I'd rather try my luck back at southpoint.
I wish more wait staff members would start acting like they cared more about their jobs. Your customers pay your bills!!!!