We visited for a family dinner w/3 kids, Mom & Dad. The staff were very attentive to the whole family including the kids. Kids meals were just right . One kid had a nice burger, and the other had chik fingers ... both had a fun presentation. Mom had the linguine fresca w/sweet chik sausage. Dad had Barramundi w/shrimp. The creamy coconut sauce made the dish! Big bro (we're you counting) had the beef vindaloo. It was a great dish but maybe a little spicy for a first try at "Indian" food. The naan was fresh and good. We each tried different desserts. Kids "volcano" sundae presented with smoky dry ice (Fun!) and the Xango, the white brownie, and the chocolate cadlebout (?) cake were delish!
Servers & service was warm, attentive, and fun!