Came here for my FIRST TIME with family while I visited. Just say "SUSHI" and my big booty is THERE. Lol! At $22 (for lunch) and $25 (for dinner) I think I ate waaaay more than what was paid. People have said the nigiri portions (fish to rice) aren't great but I thought they were fine. I mean, I'm no sushi expert but I thought it was GREAT!
Ordered (12 people)
1. Super white tuna -my FAVORITE thing there, nice and clean flavored with the ponzu sauce that it had. Oh so MELT in your mouth delicious. Get it!
2. Salmon -it's always my go-to when I eat sushi. Very soft and melt in your mouth awesome.
3. Masago w/quail egg -crunch of the masago mixed with the creaminess of the quail egg...MMMMM!
4. Uni w/quail egg (only served at dinner) -ORGASM IN YO MOUTH
5. Ikura w/quail egg -ocean flavor with that creaminess? Yes.
6. Shrimp tempura -Filler. It was ok but, not doing again.
7. Seared tuna -Also came with the same ponzu sauce. It was ok, probably woody order it again.
8. Soft shell crab roll -I'm a sucker for soft shell crab. Another must order.
9. Green tea ice cream -My palette cleanser. Nice green tea flavor. A must after I eat sushi.
10. Tempura ice cream -JUST. GET. IT. A deep fried japanese bread holding vanilla ice, whip cream, and a cherry. Yum! If they drizzled chocolate syrup over it...PERFS.
There were other things ordered but these were what I mostly ate. Service was not that bad. Orders came out once they were ready (not like other places that come out at ONE time). That's a plus for me. Well...the fact that it was ALL YOU CAN EAT...made it a SUPER plus for me. Definitely coming back.