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  • Quite possibly, the best steak I ever had. Went here with my wife and made sure I had reservations. We were seated promptly upon arrival. The rolls were delicious, as they are in all of Emeril's restaurants. Ordered the Lobster Bisque soup, which was incredible. The large pieces of lobster inside the soup just made it all that much better. I ordered the bone-in ribeye and my wife ordered the filet. Both steaks were cooked perfectly and were extremely tender. We also enjoyed the twice baked potato with our meal. For dessert, we had to have the Banana Cream Pie. It was absolutely fabulous. It had chocolate shavings drizzled on top and caramel sauce on the plate. This is not your ordinary piece of pie. It was absolutely heaven. We had a fantastic meal, just like we have at Emeril's other restaurants. The service was excellent and the staff was very friendly.
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