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| - I'm Thai and I approve! I really enjoyed the food here and all the dishes I tried exceeded my expectations. The restaurant is brightly lit and simply decorated. There's a private parking lot for easy parking.
The menu offers your typical Americanized Thai food options. I like how they categorize the menu by flavor and you can pick your protein which varies in prices (chicken, beef, pork, tofu, shrimp, squid, salmon, red snapper, or seafood (shirmp, scallop and calamari)).
--Thai Ice Tea - Large $4.50 - The biggest Thai iced tea I've ever had. It was good to the last drop!
--Chicken Tom Yum Soup $10 - Expensive for soup, but good value because the portion is huge and can serve 4. I wish they had an option for a smaller size.
--Crab Puffs (6 pieces) $6 - These crab rangoon were on the skinny side, but they were tasty.
--Thai Basil with red snapper $13 - This was a great dish and the red snapper was nicely cooked. I love that there was a lot of vegetables in it along with the fish.
--Pad Thai with chicken $10 - Perfectly cooked noodles and delicious!
We didn't have room for dessert, but they had great options on the menu: fried banana ice cream, sweet sticky purple rice with mango or Thai custard, sticky rice with coconut ice cream, and coconut ice cream.
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