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  • First time at Kitchen 56. We ordered the Chilaquiles and a Beet Salad from the Brunch Menu; and although the taste of our food was VERY good, the portion size of the Beet Salad left us a bit hungry. I am not a fan of portion sizes that are so big that half the food is either thrown away and wasted or is unhealthy for an average sized adult, but the $13.56 "side salad" sized Beet Salad almost seemed insulting. They could have at least bulked it up with more greens, but this salad had almost no bulk whatsoever. My husband was completely finished with his salad before I had even finished half of my $9.56 chilaquiles, which was not a huge portion either, but was plenty. I'll come back again and try something else, and might have to just speak up if I'm served a child sized meal again.
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