I like how they've differentiated themselves from other cafés nearby. Neatly lined magazines (including the last 8 months of The New Yorker!), clean, sharp decor and serious baristas. They keep the place so clean that it satisfies even my neurosis for cleanliness. And, was pleasantly surprised by the amount of seating that was available once you peered inside. Will be back to try the M2 (espresso with coconut water and cinnamon.) What a strange combination!