Loved our first experience at Glai Baan. When we walked in, it was a positive zoo- which surprised us for a Wednesday night.
However, we were able to snag seats to order dinner from the Bar.
I studied Yelp for suggestions and looked at friends photos to determine some of the better plates to order. We decided on a bunch of small plates to share and proceeded to order 5 dishes.
We settled on the Salted Crab & Papaya salad- which is a staple. We also tried the pork Dumplings, which were delicious. Last, we ordered a dish of minced pork and the Son-in-law eggs (deep fried soft boiled eggs).
From the nightly special we ordered raw shrimp (side note- I dont think I've ever had raw uncooked shrimp- the sauce accompanied it was delicious). Also had the crispy beef ribs- which were more to nibble on.
Lastly, desert was a traditional Thai street food desert of sweet bread and a very sweet cream to dip it in. It was light and airy and delicious! Can't wait to come back in and order the other 1/2 is the menu we didn't get to yet!