I've been wanting to try this place for a while. It's in the same shopping complex as Lotus of Siam so I could never hit it up as long as Lotus was open. Last Sunday night, it was on. The place was small and seemed more bar than restaurant. The vibe was trendy, "hipsterry" and industrial which translates to the chairs being a bit uncomfortable.
We were in the mood for some serious meat pie and my husband ordered the Meat and Cheese pasty which has pork, sausage, cheddar and swiss cheeses. I went with the Cheese Steak pasty. We ordered a side of mushy peas but they were out. Out of mushy peas?! Sacrilege! They must bake the items to order because the wait for our food felt pretty long. Definitely longer than 20 minutes. When the food finally arrived, I was surprised by how large the portions were. The steak in my pasty was flavorful and the pie was piping hot. The crust was dense enough to hold all the filling yet flaky on the outside.
We decided to end our meal with tea and dessert. We ordered the Sticky Toffee Pudding and the Chocolate Bread and Butter Pudding. The toffee pudding was the undisputed winner of the two and we should've gotten two of that instead. At the end, the meal was pretty cheap and the pies were delicious but were definitely too heavy for me to crave as a regular meal. Not a lot of places in Vegas that serve legit pie and the Cornish Pasty Co. satisfies.