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  • We had a wonderful time at Gordon Ramsay Steak. The food was astoundingly wonderful and so was the service which makes sure they pamper you. This was quite an extraordinary experience and the amazing food was well worth the price. And Chef Christina Wilson (winner of Season 10 Hell's Kitchen) was expediting our food in plain sight! When you order your entrĂ©e, they serve you an appetizer of assorted breads that were absolutely tasty. In addition, we ordered the American Kobe beef sliders which contained sharp English cedar and caramelized onion on a brioche bun. It was very delicious. My husband ordered the Beef Wellington which is beef wrapped in puff pastry and baked. It came with glazed root vegetables, potato puree, and wine demi glace. We never tried this and always wondered what it was tasted like and it exceeded our expectations. This was without a doubt, one of the most delicious beef dishes that I have every tried in my entire life! I also ordered one of the best poultry dishes I have ever had at any restaurant. It was the roasted chicken breast which include confit leg, foie gras wild rice, tikka masala, and crispy chicken skin. This chicken was perfectly cooked, moist and bursting with flavors! The wild rice was rich and saucy! This was quite an enjoyable dish and I recommend it to poultry lovers! We ordered the Mac and Cheese side which had cheddar, parmesan, and was bursting with an explosion of truffle flavor! We enjoyed it very much. Our dessert experience was more than amazing! I had the Chocolate Layers which was chocolate cake that has passion fruit ganache layers and was served with dark chocolate gianduja ice cream. Absolutely heavenly! My husband ordered the Sticky Toffee pudding. It is a sweet pudding that came with a brown sugar toffee sauce and was served with brown butter ice cream. Very delectable! Overall we had an amazing experience at this establishment and I would recommend it to both locals and visitors. Worth the price and the taste will be epically memorable! 5 stars!
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