Guess, it is universal when you walk into a Mexican restaurant the chips and salsa dip come out.
Nice location and easy access. Parking lot is pretty active. Very spacious restaurant and lots of families come here.
Ordered the steak fajita which came out pretty quick and sizzling hot. However several of the steak pieces were charred.
Margarita was a little more on the green side.
Would like to make one suggestion to put spoons on the table or when bringing out an entree to put a spoon in it. The fork was very chintzy quality.