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  • Gah I ADORE this place. It has everything I love, excellent food, a kind of food that NOONE else is doing in town, family owned, a friendly family at that, and it's super close to my house. The gentlemen owner always looks so cheery and has given me free kinder on occasion to thank me for my business. Ive tried a lot of things from here, but I do tend to revert back to my usual. So let me offer these recommendations... What to get: The spicy bosnian sausage- 5 spiced (not really spicy) sausages on some of the best bread you with ever eat this side of the pond. I actually prefer this to the cevapi (cue debate) Cevapi- is it a meatball? is it a sausage? who cares it is delish. Comes on the same delectable bread The "Combo" mix of the top 2...this is how I fell in love with the spicy sausage The white and red sauces- bosnian sour cream and roasted red pepper condiment respectively...necessities for the above choices. Try the spicy version of the red. The side salad- romaine, tomatoes, cucumbers, peppers, onions, FETA, the perfect balancing side act to the inevitable meat and bread goodness you will be so happily shoveling into your mouth hole What to avoid: The only thing that I didn't LOVE here was the eggplant napoleon, just didn't do much for me I hope this place stays here for a reeeeeeaaaally long time
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