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  • Where do you get great BBQ when you are craving something like Brisket and you are in central Phoenix??? Circle H is the answer! I think Circle H's brisket could be the very best in the valley. I got so stuck on just the beef brisket that I did not try the other offerings. What a mistake because owner Bill Sandweg makes one of the best hambergers as well. I've had the Pig and The Pastrami burgers. Let me warn you, after eating one of these behemoth's, you either need to nap or forget about dinner if you have one for lunch. The Pig burger at $10.00 comes with a choice of sides and generally err on the side of the fries. The fries are handcut and fresh. Does not get any better than that. You can definitley split the burger. Pulled pork and chicken are all good choices but beef brisket is so good. Their BBQ sauce is very unique (only wish they would have it on the table, but I would drink it then) and they came up with a new mustard based Carolina sauce which is scrumdelicious. This is a "Great" addition to local dining and a huge win for BBQ fans. Desserts, well have not gotten there yet because frankly, I can't eat another calorie for at least 4 hours. Fifth Star will come when the interior gets completed with old photos from valley. They have many but looking for more.
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