I'm from Los Angeles area where cold pressed juice bars you can find in every city, but none of them compare to this place. I tried most of there menu and there was not one that I didn't like. The staff was educational and catering. They use local farmers and serve you as many samples as you request, kinda like sitting at a wine tasting bar. I left with a "Threesome""Sweet Greens""Gin & juice" and a big happy face.