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| - Came here with a small group for a business dinner. The staff were VERY friendly, professional, and helpful. They seemed in a good mood and provided very nice recommendations for wine, appetizers, and meals.
The wine selection is incredible but, i was disappointed with the tap beer selection. Normally, I would ding a place for that but, this is the South and, beer is not considered a food staple as it is back home in Wisconsin. Also, this is a pretty fancy place and, they tend to focus on wine. According to my colleagues that are very into wine, the selection was quite good.
I had the pork chop for myself, which was served beautifully but, a bit under cooked. I ordered medium rare, it was rare. They were very prompt and gracious about it - brought me a new one, perfectly cooked, and offered me a variety of other things to tide me over while I waited (it only took them 10 minutes to bring the new one). It was cooked beautifully, very tender, well seasoned (balanced, you could tell it was quality pork), and it wasn't a "chop"....it was tenderloin meat on the bone...a very nice piece of pork.
i will definitely come back!
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