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  • Stopped here after bowling. They have a small happy hour menu from 4-6pm with some good options. I tried the beef dip sliders which were nice. The caraway seed roll gave them an interesting twist. They were sent out without the horseradish sauce so I had to deduct a star for that. Our waiter corrected it quick and brought us the sauce on the side. The crab cakes were perfect and I've always loved the faux outdoor atmosphere of this location. We also had the bread pudding for dessert. The coconut on top gave it an extra tasty crunch. The best part was our waiter Maury. He was funny, friendly and had great suggestions for food options.
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