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  • The Factory is winning with its appetizers. They aren't cheap, but from small plates to small salads, I don't remember having an app I didn't like. On my latest visit, I dared to try the fried Mac and Cheese balls. I kept wavering at first, because I couldn't imagine their mac and cheese tasting any different than a box of pre-packaged stuff lurking in my pantry. But whoa! The dish knocked my socks off. Can I get an AMEN for comfort? The nicely fried balls were close to 2.5 inches round with large noodles mixed with creamy cheesy goodness. I don't know what blend of cheese is used, but I was happy that I couldn't taste american cheese. And it wasn't as greasy as you would think. The mac balls are topped with a tomato-cheese dip that also taste pretty good. Four balls cost $11.95 Avocado Egg Rolls (11.95) speak for themselves and the accompanying dip speaks for everything else: Six half rolls per dish are served on top of some useless white crunchy sticks that I ignore every time. I forgot to ask if I could substitute lettuce for them. At least then the egg rolls would be sitting on top of something pretty. Oh well, maybe I can save packing costs by using the sticks as padding for the next package I send for X-mas. Sweet Corn Tamale Cakes (10.95): I've ordered this before and wanted to try a second time. Yes, it's a comforting dish. Sweet corn kernels are baked into three tamale pancakes and covered in garnish of avocado, pico, cream, and some kind of relish (which I just realized today) tastes very similar to Thousand Island. Would I go to the Factory without ordering cheesecake? No, no I wouldn't. Ever since I had a good run with the Struessel (which they no longer carry unfortunately) I've been tasting other flavors. This time I decided on the Lemon/Raspberry, dulce de leche, and white choco/raspberry. Hmmm, I like all three.
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