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  • I usually try to eat healthy. No pork, little to no red meat, some chicken. But something in me cracked. I was laser focused. I drove my family to che gaucho with every intention of letting my dormant carnivore take over me. We ordered the parrillada, which basically is meat on top of meat with meat on the side of it. Oh and a small salad. My wife has celiac disease which means no wheat, soy, malt barley etc. We figured all was well. Meat on fire, move to plate and serve. What could go wrong?? Boy did it go wrong. As soon as we pulled out of the parking lot my wife's stomach started swelling, a symptom of her disease. The poor thing was in agony for two days. Needles to say, we won't be going back. As far as the food was concerned, I thought it was ok. Nothing great. Maybe my taste for red meat really is gone. I was hoping for a good result, unfortunately it didn't happen.
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