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| - You guys, I had 7 whole medium sized shrimps in my scampi. Sound the alarm, the apocalypse is coming, because this is quite an amazing feat.
This place just opened so the service is excellent with them constantly checking up on you and making sure everything is up to par. We'll see if they keep this up a few months down the road though as things tend to slip, just like when you're out of your honeymoon phase in a relationship and you finally feel comfortable farting in each other's presence. They've definitely invested into this place's decor and I could see this being a place just to catch up and drink, even for those who squeal like a frightened pig at the idea of seafood. I loved the patio area - definitely doesn't make you feel like you just parked in some monotonous Chandler shopping plaza.
Food was excellent and everything came out on time. They make sure you understand from the get go that they use sustainable seafood which I can appreciate, though I'm weary about such claims. I'm so glad I ordered what I did. I normally don't order it because Shrimp Scampi dishes tend to usually only come with enough shrimp sized to feed a goldfish, but the portions were perfect and hearty to my surprise. No longer am I afraid to order any shrimp dishes at this establishment, in fear that it'll only disappoint me. Kind of like when I get the mail hoping I'll get something other than bills.
I do wish that they put some complimentary bread or snack while you're waiting. Besides the menu, they have specials everyday so be on the lookout for that on the chalkboard. I came with a party of 5 and everyone's food looking pretty amazing presentation-wise. The soup comes filled to the brim so if you were expecting to have to order a side salad, you might want to think twice as that baby could fill you up by itself. The only thing I wouldn't recommend is any of the nigiri because I don't think you're getting your money's worth for what they serve. They aren't an Angry Crab kind of a restaurant, more of a fish and general American food restaurant so don't come expecting any other sea creatures.
They have my favorite type of seating: booths - but just a limited amount so if you're hoping for one, just make a reservation with that request. Red Lobster across the street finally has some competition after a couple of failed attempts in this very same space. This restaurant was meant for Gilbert or Scotty, but somehow ended up in boring Chandler which I am so grateful for.
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