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About: http://data.yelp.com/Review/id/aapYmODp4n_WmpcPh-1_iw Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-09-15 00:00:00 (xsd:dateTime)
itemReviewed	Sausalido
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	My husband chose this place for a date on a Friday night. Based on reviews and researching the menu, we were excited about the place, however not thrilled about the drive to get there. For a Friday, it didn't turn out too bad and we were able to find an on-street parking spot not far from the restaurant. The main street of the town is cute and full of restaurant options if we choose to head this way in the future. Walking into the restaurant, it was smaller than I expected, however had very romantic, earthly feel to it. We were greeted pleasantly by a waitress and she informed us that we could choose where we wanted to sit. As the place was pretty much full, we were limited on options but were able to find a table for two. Closely spaced with minimal walking space between each one, you could hear the conversation of the guests next to you. The table was set with candles and a rose in the center. As it was BYOB, our waitress was quick to open our bottle of wine and pour a class for each of us, placing the rest of the bottle in an ice bucket for when we wanted to refill later. This menu was so exciting to me! I am not very adventurous when it comes to food, however, there were several options with a slight twist that sounded worth trying. We were started off with complimentary white bean hummus with dipping bread drizzled with balsamic vinegar. It was pretty tasty and a great way to begin dinner. After questioning the waitress on what to order, I ended up with the Pan Seared Duck Breast served over cubed roasted potatoes, and a side of fresh pears and apples. To my surprise the pear and apple combination was served cold but paired well with the rest of the dish. The waitress was kind enough to give us a side of Fettuccine Carbonara (the other dish I was torn between) to share and man was it delicious! Large, freshly cut ham and bacon covered in a wonderful cream sauce. I was in heaven! My husband ordered the Salmon and Quinoa and thought it was good. The portions were large enough for me to take a small amount home for lunch the next day. This place: wonderful ambiance, delicious food, exceptional service. I have a feeling we will be back in the future!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Caitie

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