We were in town from San Francisco to visit friend and decided to take them out to a nice dinner. After a bit of searching we came upon Trente-Cinq. We were VERY impressed with this restaurant. We had the scallop and asparagus appetizers which were great! Then I had the lamb shank for dinner which was the best lamb shank I have ever had. It was in a flavorful sweet broth with couscous and sweet potatoes on the side. Our friends had the mussels which we were worried about given that we are used to very fresh seafood. However, the chef did not disappoint. Overall the food was fresh, properly seasoned and VERY flavorful. A true Phoenix gem.
The only downside was that there were not more people in the restaurant. Everyone in Phoenix should be going to the this restaurant as it would be a travesty if it closed.