Beer and wine only with cocktails (although made of only beer/wine). Selection is quite impressive and the all-craft rotating tap has quite a few beers that I wasn't familiar with. Prices are reasonable as well, between $5-8, for beers depending on type for a pint.
Food was excellent. We had the beef on weck, a prime rib roast sandwich that was cooked to perfection and served with a side of au jous. We also had steak frites that was cooked to a perfect medium-rare. Fries on the side were really good and served with a special sauce.
Service was excellent. Was offered a refund on a beer labeled a stout that actually turned out to be a coconut stout since I hate anything coconut. Didn't take it since my wife loves coconut and she just had a second drink instead.
Overall this is a great place, it will only become more and more popular as time goes on.
Quirks: I noticed the happy hour price was the same as the menu price for one item. Music selection was all 80s on a Wednesday.