After doing a quick drive by, and passing up on Dunkin' Donuts, we stopped in to the bakery to pick up a quick bite. We came right before the rush on a Saturday morning. While we waited at our table for our number to be called, I watched the service counter. The gentleman who was serving up the delectable treats had the most fabulous smile and a pleasant comment for just about everyone. What a wonderful way to start a day.
I ordered a sausage, egg, and cheese croissant and was extremely pleased when it came. The croissant was hollowed out in the center forming a well for cheese, crumbled, sagey sausage, and a poached egg. The croissant itself was dense and flaky with the traditional loaded with butter taste. The exterior was deep golden brown and crisp. A heavenly combination of flavors and textures. When my husband, who is more particular about his food, offered me his egg an cheese croissant I could not say no! The perfect blend of proteins and carbs was well worth not eating the rest of the day.
The menu looks a little limited but it appears that what they have they do well. I would stop here again for breakfast.