This place is a hidden gem. As a regular there, their side dishes are by far the best in town.
My favourite main dishes include:
-kalbi, meat is marinated to perfection
-pork bone soup, slow cooked meat is probably the best I've had
-kong bi ji, ground soybean soup is so authentic and hearty
I will keep going back as long as I could. When we miss the way my grandma used to cook growing up, this is the place we go.
It's true that the service can be a bit slow, but the wait reading the old national geographics menu is worth it.