From the wait for one of the three teenage hostesses to notice the four of us at the counter to the unfriendly manner in which we were finally greeted ("Do you have a reservation?" Instead of "Hi" Or "Welcome") and throughout the 2 1/2 hour miserable experience of waiting and waiting until finally receiving food a tad chilly to the touch, me thinks we will never return to this local establishment! The Chesterland restaurant informed us in April that the Hudson restaurant would open in May. They opened in September with absolutely no fanfare. No grand opening. No signs indicating doors had opened. Now we know why!
We arrived at 5 pm and were told the wait would be 30-45 minutes. An hour and 15 minutes later, we were seated. The booze was served 15 minutes before the water--perhaps that is policy. Get 'em wasted and then the food won't seem so late ... or so bad!
The meatless baby-back ribs should qualify for the Mediterranean diet (no red meat!) and the fries were slightly limp-wristed with a soggy finish! The "Dirty Grits + 1" were great, but be forewarned...the +1 doesn't mean you get an extra ingredient! It means an extra $$$. Seriously? Cheesy grits?
Get a good look at your server when she comes to take your order! You may never see her again! Ours finally swung by to check on us as we took our final forkfuls. She disappeared before we could express our concerns.
There are several other points I could make here, but I won't waste my breath...Don't waste your time with this place! A HUGE disappointment!!