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  • It's possible that the term barbecue set my expectations improperly. The food was pleasant and well prepared, but unmemorable. The Kahlúa chicken was bland unless you added sauces, and even the sauces didn't hit the spot. Plenty of rice, and a large chunk of cabbage in every meal. My wife had the teriyaki chicken which she found tasty, and was made with dark meat, which she enjoys more. Portions were generous, especially with the cabbage. Food was healthy and attractive, but I'm probably not going to be revisiting Ono's because it just doesn't ring my bell.
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