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| - This was our first time here based on a recommendation and the four of us had a fantastic meal, just sorry it took me so long to write this review. This is a great restaurant with a modern take not only on the food but décor and atmosphere. There are black and white photos around the stairs that leads to the upper floor with a large dining area with extra seating. The menu is extensive and lots to try including the different varieties of sake. We got a bottle of the Ume sake and it was delicious.
Food wise, well there's so much to choose from and you can't go wrong with fresh oysters from the East and West coast and you're off to a good start. They were fresh, served with an assortment of sauces including yuzu and you can't forget Tabasco sauce and a fresh squeeze of lemon.
Next on the menu is an assortment of rolls: mango roll, lobster roll, seared tuna roll and rainbow roll. All delicious with different texture and flavour combinations and just the right balance of sushi rice, protein and ingredients. Did I mention it all was fresh?
From the Yakitori menu we had the rib eye on the stone grill, followed by some lambchops, duck, lobster tails and because our eyes are bigger than our stomachs we also ordered the beef ribs. Needless to say by the time this baby came out we were stuffed so they wrapped it up for us to take home. It was delicious, so tender full of sauce and garlicky.
Everything was as expected, great service, food, drinks atmosphere and of course we were in good company.
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