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About: http://data.yelp.com/Review/id/aBRy7t8qW_1l2GDoQvFD3w Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-11-08 00:00:00 (xsd:dateTime)
itemReviewed	Mamma Toledo's The Pie Hole
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	My mom and I stopped in for breakfast. She had the quiche, which arrived in a personal size pie tin. She enjoyed it. I had the sweet potato waffles, which were crisp on the outside but a tad underdone and gummy on the inside. The coffee was excellent--so overall the food was okay. I like to support local businesses and I'd like to give this place another shot ---but there are a few things they need to work on for me to make this a regular stop. 1) Why have a menu board and NOT SHOW PRICES?! Is it a secret? This is a serious pet peeve of mine. Why make me guess or ask--that's just uncomfortable and annoying. I'm sure I'm not the only one who feels that way. Why be hard to do business with?. There was no menu with prices posted at the counter either. This may be why a group of women who stopped in while we were dining, turned around and walked right back out. 2) The food presentation for dine-in also was indifferent. For a few cents, an orange slice or doily to dress up the plate would have made the dishes look more professional. Otherwise, make it clear it's counter service instead of bringing it to the table. 3) An offer of a coffee refill would have been nice also. It seems that the breakfast/dine -in aspect is pretty much an after thought. We were there from 9:30 to 11 and the place was empty the entire time. With a tiny bit of effort, this place could be great but based on our experience today, they definitely need to pay attention to some basics.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Tamara

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