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  • On my latest stint to Vegas I decided to go back to Koi as my Mom was visiting and I feel disappointed with all the hype I gave it as this go 'round Koi unfortunately let me down. I still have to say the staff once again was both accommodating and not the general fake friendly you get in most places. We did manage to get the same waiter as before and that ultimately at least saved the meal (for me anyways). He laughed when my wife yelled "HEY WE HAD HIM LAST TIME". Only in Vegas?!? Ha-ha. The food itself looked to have gone through a complete overhaul since we had been there before. The portions were smaller and the presentation lacked from before, but the price certainly didn't change which for what we got vs. what was paid for well I'll leave that up to your imagination of where I planned to go with that. Once again we definitely indulged in the menu and held nothing back that night. e collectively shared the Baked Scallop Roll, the Baked Lobster Roll, the Kobe Surf and Turf Roll, the Spicy Tuna Roll, and another one with Shrimp that I did not catch the name of (it was a "secret" one not offered on the menu that was suggested). The Baked Scallop Roll and Lobster Roll were missing the sushi sauce and flakes that it had been presented with during my first visit which I was really bummed about. However I will not discount the taste because it still ranks up as one of the best I've had to date. The Surf and Turf roll I really recommend because this hands down was the best of the night. I think the man in me says it was the Kobe Beef that partnered with the sushi part of it just sky rockets into taste oblivion. All in all, I wonder what brought on the change to the presentation of the food, but it still by far is one of the better sushi locations I've inhabited. I can't say I'll never be back because I'm sure I will, but I'm not exactly having an itch to return after seeing the overhaul to my loved establishment. BRING BACK THE SAUCE AND THE BIGGER PORTIONS KOI, PLEASE!
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