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  • Went for the sweets, ended up also happily surprised by the paninis (one beef pastrami, one chicken breast), croissants (tuna pate), and Italian cream sodas (one strawberry, one peach). The food was fresh and delicious, sodas were perfectly made, and the macaroons and creme brûlée--cooked daily on location-- were to die for! Add to that the couple who own this place. Friendly and attentive, they clearly love what they do and put their passion into their work.
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