I'm typically not a fan of pork, and am that person who doesn't eat the pork that typically comes with ramen because I find it too fatty, but Santouka's pork jowl is something else! It's so tender it melts on your tongue, and as long as you remove the strip of fat, it doesn't leave a fatty aftertaste. I like this with the spicy soup as well. I get the regular size, which looks small but is aways enough to fill me up, their noodles are chewy and well done. The only thing I dislike is that you have to order the soft-boiled egg separately at extra cost.
I've also tried the dipping ramen which I found to be too heavy. It comes with a lot of noodle. And I thought the dipping sauce was too heavy and salty. It wasn't really my thing, but I would still say this place is one of the better ramen places in Toronto.